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Catering Menu
Please see regular menu for food item descriptions

Starters
Bread Sticks – 2.35 each
Focaccia Bread – 20.00 (one sheet cut into 20 pieces)
Stromboli – Full – 40.00     Half – 20.00
          3’ Stuffed Pastry cut into 2” strips
Spinach and Feta Stromboli – Full – 40.00      Half – 20.00
          3’ Stuffed Pastry cut into 2” strips



Salads

Dinner Salad – Full – 50.00          Half – 25.00
House Salad – Full – 70.00          Half – 35.00



Pasta

Spaghetti – Full – 50.00          Half – 20.00
Spaghetti with Meatballs or Sausage – Full – 70.00          Half – 33.00
Rigatoni – Full – 60.00          Half – 25.00
Rigatoni with Meatballs or Sausage – Full – 80.00          Half – 35.00
Lasagna – Full – 80.00          Half – 35.00
Chicken Lasagna – 95.00          Half – 45.00
Garlic Chicken Alfredo – Full – 110.00          Half – 50.00
Shrimp Alfredo – Full – 120.00          Half – 55.00
Manicotti – Full Pan – 90.00          Half – 40.00
Chicken Cacciatore – Full – 110.00          Half – 50.00



Pizza

Large Pizza – 16” cut into eight slices – Average Price – 18.00



Boxed Lunches

All boxed lunches include a cold hoagie, bag of chips, soda or bottled water and a cookie – 9.99
     Fats
     Ham
     Salami
     Turkey
     Roast Beef
     Tuna
     Vegetarian



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