Catering Menu
Please see regular menu for food item descriptions
Starters
Bread Sticks – 2.39 each
Focaccia Bread – 15.00 (one sheet cut into 20 pieces)
Stromboli – Full – 40.00 Half – 20.00
3’ Stuffed Pastry cut into 2” strips
Spinach and Feta Stromboli – Full – 40.00 Half – 20.00
3’ Stuffed Pastry cut into 2” strips
Salads
Dinner Salad – Full – 55.00 Half – 25.00
House Salad – Full – 75.00 Half – 35.00
Pasta
Spaghetti – Full – 60.00 Half – 25.00
Spaghetti with Meatballs or Sausage – Full – 80.00 Half – 35.00
Rigatoni – Full – 65.00 Half – 30.00
Rigatoni with Meatballs or Sausage – Full – 85.00 Half – 40.00
Lasagna – Full – 85.00 Half – 40.00
Chicken Lasagna – 100.00 Half – 45.00
Garlic Chicken Alfredo – Full – 115.00 Half – 55.00
Shrimp Alfredo – Full – 125.00 Half – 55.00
Manicotti – Full Pan – 95.00 Half – 45.00
Chicken Cacciatore – Full – 115.00 Half – 55.00
Pizza
Large Pizza – 16” cut into eight slices – Average Price – 18.00
Boxed Lunches
All boxed lunches include a cold hoagie, bag of chips, soda or bottled water and a cookie – 9.99
Fats
Ham
Salami
Turkey
Roast Beef
Tuna
Vegetarian
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